Tastings and Events

Against a background of falling sales of Bordeaux wines, the reasons why are explained, together with possible changes in the French Wine Rules. Bordeaux red and white is still affordable - you just need to know where to look. 6 wines to taste, with a vertical tasting of 3 vintages of one red Bordeaux. Norfolk Arms Hotel, 18th February 6.30 - 8.30pm Pre-booking essential. Members £15 Non-members £20.

The now traditional yearly blind tasting event. Teams compete to try to correctly identify a range of 6 wines. Wines are similar to those appearing in tastings and dinners through the previous year. A fun evening pre-Christmas - not taken too seriously! Tuesday 10th December 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel £15 members £20 non-members.

A fabulous four course dinner at The Parson's Table, Arundel, one of the best restaurants in West Sussex. Each course carefully matched by a glass of a different Australian wine, with some unusual and interesting wines included, each introduced by Wine Educator Richard Esling. Preceeded by sparkling wine from Tasmania and canapes. Wednesday 20th November 7.30pm prompt. £85 per person all inclusive. Booking essential as the wine dinners are very popular. Open also to non-members

An introduction to the wines of Portugal, considered by some as 'The Last Frontier' of European wine knowledge. Amazing value wines from unheard-of grape varieties, becoming increasingly popular for 'everyday' drinking. Tuesday 29th October 6.30pm to 8.30pm. The Ballroom, Norfolk Arms Hotel, Arundel. £15 members £20 non-members. Advance booking required, as for all events.

A presentation and tasting of 6 unusual Italian wines, many outside the DOC classification system. Monday 30th September 6.30pm to 8.30pm Venue: The Ballroom, Norfolk Arms Hotel, High Street, Arundel Members £15 Non-members £20 Strictly limited numbers.

The diverse and exciting range of modern wines from Spain, together with a 4 course dinner, wines paired to the dishes. Top quality and some lesser known wines from Spain. A different wine with each course, plus a glass of Sparkling Traditional Method wine as an aperitif. Great Spanish menu designed around the wines. Butlers Restaurant, Tarrant Street Wednesday 5th June . 7 pm for 7.30pm start. £75 per person. Members and their guests welcome. Places strictly limited. Please book and pay on-line.

A comprehensive tasting and presentation of the English sparkling wines produced by Digby in Sussex. Made by one of the top English wine-makers, the company operates in a similar manner to many champagne houses. The venue is in Digby's own luxury Tasting Room on the High Street in Arundel. Wednesday 8th May 6.30pm to 8.30pm Usual contribution to expenses of £15 for members, £20 for guests. Please book and pay on-line as usual.

An in-depth exploration of the new wave wines of Austria - all from indigenous grape varieties, such as the wonderful Gruner Veltliner. A new classification of the wines from this variety and some fabulously interesting red wines. Tutored tasting of 6 wines. Supported by the Austrian Wine Institute. Wednesday 27th March 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel. Members £15. Non-members £20. Please book in advance.

An in-depth look at the hugely popular Sauvignon Blanc grape variety and its wines. Comparative tasting of 6 wines from around the globe - 5 continents! Compare how climatic variations affect aroma and flavour. Tuesday 19th February 2019 6.30pm - 8.30pm The Ballroom, Norfolk Arms Hotel. Usual contribution to expenses of £15. Please reserve you place. Payment in advance please.

A four course dinner of typical dishes from the Burgundy region, each one matched by a superb Burgundy wine. Aperitif on arrival of a top sparkling Cremant de Bourgogne. Many of the wines from the great Burgundy wine house of Louis Jadot. A great start to the Festive Season! All wines introduced and commented. Friday 14th December. 7.30pm prompt The Loft at Sparks Yard, Tarrant Street, Arundel. Members and their guests £85 per person. Numbers strictly limited. Book early to avoid disappointment.

The now traditional Society Blind Tasting Event. Each table is a team, competing against the other teams to correctly identify 6 different wines tasted blind - no information, except that each is a different grape variety! Prizes for the best team! This will be followed by a tasting of 3 dessert wines from different regions of France. Just in time for Christmas! Wednesday 21st November 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel Members £15 . Non-members £20.

A presentation and up-date as to what is changing in the Champagne region, the recent measures introduced to maintain quality and its position in world markets. Followed by a comparative tasting of 6 different styles of champagne, all from one producer - Champagne de Barfontarc, a multi-award winning producer in the Cotes de Bar area. Thursday 18th October 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel £20 members. £25 non-members.

A presentation and Tasting of Wines from grape varieties not often associated with Australia. No Chardonnay, no Cab Sauvignon and no Shiraz! An up-date as to what is going on down under, followed by a tasting of 6 wines from grape varieties less seen in that country. Wednesday 26th September 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel Members £15 Non-members £20

Monday 20th August Sussex Vineyard Tour . Visiting 4 Sussex Vineyards with lunch and tea. Minibus from Arundel. Tuesday 21st and Wednesday 22nd August. Restaurant Trail. 4 courses in 4 different restaurants in central Arundel, paired with a glass of wine to each course Thursday 23rd August World of Real Sherry Masterclass, Norfolk Arms Hotel Friday 24th August Sussex Sparkling Wines Masterclass, Norfolk Arms Hotel

Wines from Brazil? Surely its too hot? No, Brazil has been producing wine for over 150 years in the south of the country. An interesting exploration of wines from an alternative South American country. Presentation followed by a tasting of 6 Brazilian wines. Wednesday 27th June 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

Visit to the award winning Nutbourne Vineyard near Pulborough. Visit of the vineyards, tour of the winery, comprehensive tasting of still and sparkling wines, supper of pizza in wood-fired oven and transport by minibus from Arundel. £47.50 per person all inclusive. Numbers on minibus strictly limited. Early booking is adviseable. Minibus leaves Town Quay Arundel at 6pm. Return approx. 9.30 - 10.00 pm

Sparkling Wines made by the Traditional Method, the same as champagne, from different parts of France, Europe and The New World. How they are made, what makes them different, the grape varieties involved and the quality produced. Presentation by Richard Esling followed by a comparative tasting of 6 wines. Tuesday 24th April 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

Celebrating the 5th Anniversary of the Society, the Annual Dinner will be held at The Loft Sparks Yard, Tarrant St., Arundel. A sumptuous 4 course French dinner will be accompanied by different top quality wines from France for each course. Together with Taittinger champagne for the aperitif and XO Armagnac with coffee/tea. Wednesday 21st March 7 for 7.30pm start. All wines will be commented. Price £85 per person. Places strictly limited. Reserve early to avoid disappointment.

The oft forgotten French wine region of Alsace is full of treasures. A great range of different grape varieties and different styles. Presentation and tasting of 6 different Alsace white wines, all from the top Grand Cru wines. Sometimes known as the ultimate 'food' wines. These are the 'crème de la crème' Wednesday 21st February 6.30pm to 8.30pm The Ballroom Norfolk Arms Hotel, Arundel

A 'not too be missed' meeting for everything you ever wanted to know about Armagnac. Presentation by Amanda Garnham over from France from The Bureau National Interprofessionnel de l'Armagnac. Tasting of Armagnac from 7 different producers, including single year examples and 25 Year Old. Meeeting in association with Sussex Wine Academy. Usual contribution for members of £15. Tuesday 23rd January 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel. Booking by email essential. Open to non-members at £20 per person

A presentation and tasting of sweet styles of Sherry. Great with the Pud or Christmas cake! High quality examples which show what proper sherry is all about. Followed by the traditional and legendary team blind tasting! Six wines tasted blind and teams scored at the end, with prizes for the best team. Wednesday 6th December 6.30 to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

A four course dinner with different wines matched to each dish at Arundel's top restaurant - The Parson's Table. Wines from California, supported by the Californian Wine Institute, with some outstanding wines, all readily available in the UK.. Limited places available. Early booking advised.. £85 per person all inclusive. Tuesday 14th November 7.30pm prompt The Parsons Table, Tarrant Street, Arundel

A look at the affordable end of the Bordeaux wine market, in terms of whites as well as reds. Explanation of the sub-regions and appellations and the historical influences on this region. Tasting of 6 wines -reds and whites. Tuesday 17th October 6.30 to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

An in-depth look at the Malbec Grape variety- its characteristics, where it is grown, where its come from and where its going. Including a rare White wine from Malbec. Presentation and Tasting of 6 wines. Tuesday 26th September 6.30 to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

Monday 21st August Sussex Vineyard Tour . Visiting 4 Sussex Vineyards with lunch and tea. Minibus from Arundel. Tuesday 22nd and Wednesday 23rd August. Restaurant Trail. 4 courses in 4 different restaurants in central Arundel, paired with a glass of wine to each course Wednesday 23rd August Diversity of Wines from the Dordogne. Norfolk Arms Hotel Thursday 24th August Wines of Northern Italy Mini Masterclass La Campania Restaurant Friday 25th August Champagne Method wines from around the Globe Bay Tree Restaurant Saturday 26th August New Zealand Wine Varietal Showcase The Swan Hotel

A presentation and tutored tasting of 6 wines from the island of Sicily, showing the diversity of grape varieties and wine styles from this southern region of Italy. Great value wines of great character. The Ballroom, Norfolk Arms Hotel, Arundel Tuesday 13th June 6.30pm to 8.30pm

Blackdown Ridge Estate is relatively new on the English vineyard scene. Located high-up on the Weald just north of Petworth. Visit to the vineyard and winery accompanied by the wine-maker, with tasting of different vintages of sparkling and still wines - white, red and rosé. Travel by minibus from central Arundel and buffet supper at the vineyard. All inclusive price of £30. Numbers strictly limited on the bus to maximum 15. Book early. Thursday 18th May. Minibus leaves 6.30pm from Town Quay, Arundel. Return to Arundel approx. 10pm.

A presentation of Wines from Hungary, to demonstrate modern wine-making in this country. Its definitely moved on from Bull's Blood. Brilliant dry whites and stunning reds, particularly Cabernet Franc wines. Not forgetting of course, the iconic Tokaij Tuesday 25th April 6.30pm to 8.30pm Fitzalan- Howard Suite, Norfolk Arms Hotel, Arundel

This event is what has now become the Arundel Wine Society Annual Dinner. This year it is a 4 course special dinner at The Bay Tree Restaurant and includes a different glass of wine with each course and a welcome glass of bubbly! The event will showcase the restaurant's new wine list from a new supplier. All wines introduced and described by Richard Esling. Book early to avoid disappointment as these dinners normally sell out rapidly. Wednesday 22nd March 7.00pm for 7.30pm. The Bay Tree Restaurant, Tarrant Street, Arundel £59 per person all inclusive - food, wine, coffee/tea

Find your everyday drinking wines. An interesting selection of wines of surprisingly good quality all available from The Wine Society. A selection of whites and reds will be described and tasted, including a Cab Sauvignon from Moldova and a spritzy white from Gaillac in south-west France. Usual contribution of £15. Tuesday 21st February 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

Thursday 6th December 2016 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

A detailed look at current trends in New Zealand and the changes occurring in the wine industry. Tasting of 6 wines which illustrate the modern approach and superb wines now being produced with regard to vineyard site and suitability to grape variety. Thursday 17th November 2016 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

A detailed look at Chile's wine regions and the many changes occurring in Winemaking and vineyard siting. Great emphasis on terroir. Tasting of 6 stunning wines, some of which are very rare and produced in tiny quantities. Introduction by Richard Esling and presentation by Alistair Cooper (almost MW!) who has lived and worked in Chile and has all the latest on changes to the Chilean wine industry. Thursday 20th October 2016 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

One of the great under-appreciated treasures of the Wine World - according to Jancis Robinson, and me! A tasting and exploration of this beautiful wine region with its aromatic, dry, full bodied wines including red and sparkling. Wednesday 28th September 2016 6.30pm to 8.30pm The Ballroom, Norfolk Arms Hotel, Arundel

The Society is organising a week full of Wine events for the Arundel Festival. Mon 22nd August Sussex Vineyard Tour Tues 23rd August Arundel Restaurant Trail Wed 24th August. Arundel Wine Trail - Diversity of Bordeaux Wines Mini Workshop Thurs 25th August Arundel Wine Trail - English Sparkling Wine Mini Masterclass Fri 26th August Arundel Wine Trail - Sherry, Cheese and Chocolate Sat 27th August Arundel Wine Trail - Old World versus New World

The Society is organising a week full of Wine events for the Arundel Festival.

Mon 22nd August Sussex Vineyard Tour

Tues 23rd August Arundel Restaurant Trail

Wed 24th August. Arundel Wine Trail - Diversity of Bordeaux Wines Mini Workshop

Thurs 25th August Arundel Wine Trail - English Sparkling Wine Mini Masterclass

Fri 26th August Arundel Wine Trail - Sherry, Cheese and Chocolate

Sat 27th August Arundel Wine Trail - Old World versus New World

A visit to the vineyards and winery at Bolney Estate, with a tasting of both still and sparkling wines. Guided tour of the award winning wine estate, followed by a tasting and buffet style supper. Minibus available from Arundel town centre - first come first served. Total cost including transport £38 per person. £30 without transport. Date: Thursday 23rd June Time: Minibus leaves Arundel at 6.00pm prompt from Town Quay. 6.30 pm at the vineyard if arriving direct. Venue: Bolney Wine Estate

An investigation of some of Spain's wines other than Rioja - both red and white. Some great wines from Northern and Southern Spain which show the great range of wine styles from this country. Wines supplied by Gusto wines which will be available for purchase. Tasting of 6 wines. Introduction by Richard Esling and tasting conducted by Simon Wallace, at the wine merchant's premises in Ford. Usual contribution of £15 per head. Date: Thursday 26th May Time: 6.30pm to 8.30pm Venue: Gusto Wines, Unit 6, Ford Lane Business Park, Ford BN18 0UZ

Forget Chardonnay and Cabernet Sauvignon, this is a discovery of the lesser known and more unusual grape varieties from around the world. Tasting of 6 wines. Contribution of £15. Led by Richard Esling Date: Wednesday 20th April Time: 6.30pm to 8.30pm Venue: Fitzalan Howard Suite, Norfolk Arms Hotel, Arundel

The March event concerns spirits! Locally based Chilgrove Spirits will explain and present their products, together with a fantastic demonstration and tasting of cocktails. Chilgrove Gin and Vodka are the first UK spirits of this type to be based on distilled Grape spirit. The venue is the Arundel Brewery Shop on Town Quay. Date: Thursday 10th March 2016 at 6.30pm. Cost £15 per person. Limited places available.

February meeting is titled 'The Classics'. A tasting of White Burgundy and Red Bordeaux followed by a 4 course dinner at Arundel's newest fine dining restaurant -The Parsons Table. £40 to include the tasting and dinner. £10 deposit to reserve as places are limited. Click the image of chef Lee Parsons for a link to the menu. Wednesday 24th February at 6.30pm for prompt start at 6.45pm. Wines supplied and introduced by French wine importer Gilles Dubourg.

Click HERE for the menu.

An exploration of the vineyards and wines from this fascinating region of central France. The region extends from the Atlantic coast to the borders of Burgundy, with many different micro-climates and soils affecting the types of wine made. An illustrated educational talk by Richard Esling, who has been visiting these vineyards for over 30 years. Tasting of 6 different Loire wines, concentrating on some lesser known regions. Date: Thursday 28th January Time: 6.30 - 8.30 pm Venue: Fitzalan Suite, The Norfolk Arms Hotel, Arundel

A two part meeting. The first part will describe the different styles of Port and how they are made, followed by a comparative tasting of a range of ports. The second part is our now traditional team-based Blind Tasting! Prizes for the best team! Wednesday 2nd December 6.30 pm to 8.30 pm The Ballroom, Norfolk Arms Hotel, High St., Arundel

Illustrated talk on the wines and wine regions of New Zealand, the changes and current trends. Tasting of 6 wines with emphasis on the more unusual and interesting. Talk and tutored tasting by Richard Esling. Thursday 5th November 6.30 pm to 8.30 pm The Ballroom, Norfolk Arms Hotel, High St., Arundel

A very interesting meeting involving presentations (and tastings) from two different companies. The founders of the Wine Investment Fund will give a presentation on the workings of the Fund and benefits of investing, illustrated by tasting of investment grade wines. This will be followed by a presentation from the Riedel Glass Company, with demonstrations and tastings of wines in varietal specific glasses. Date: Wednesday 14th October 2015 Time: 6.30pm to 8.30pm Venue: The Ballroom, Norfolk Arms Hotel

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Three different events, three different days, three different venues in Arundel - The Wine Trail is part of the Arundel Festival 2015. 27th August 4-6pm at The Moorings, Arundel Bridge. A Sparkling Wine Mini-Masterclass. 6 sparkling wines tasted will illustrate the different types of sparkling wine and how they are made. From Asti to Vintage Champagne 28th August 4-6pm at the Yard, Sparks Yard, Tarrant Street. Learn to taste wine like a professional and see how foods affect the taste of wine. Illustrated with 6 different wines. 29th August 4-6pm at The Ballroom, Norfolk Arms Hotel. Pinot Noir from around the Globe. A tutorial on this grape variety and a comparative tasting of 6 different Pinot Noir wines from 5 different continents. Tickets available from The Arundel Brewery Shop, Town Quay. £18 per event. Season ticket for all 3 events is £45. Discounted for members of Arundel Wine Society - £15 per event or £40 for all three.

Visit to the Vineyard at Upperton near Petworth, Tasting of 4 different wines, tour of the vineyard with the manager, followed by a light supper on the outside terrace. Minibus available from Arundel centre. Minibus leaves 6.00pm. 6.30 to 8.30pm at the vineyard.

Led by Richard Esling, the evening will consist of an explanation of the different methods of making 'pink' wines, followed by a comparative tasting of 6 wines from countries around the world - mainly France! It will include the wine made by Angelina Jolie and Brad Pitt from Provence! The wines are not readily available to purchase locally, but all wines can be purchased on the night, with discounts available. Get ready for Summer!!! Usual cost of £15 per head. Venue: Ballroom, Norfolk Arms Hotel 6.30 to 8.30pm

Led by Richard Esling, it will consist of an explanation of the different methods of making 'pink' wines, followed by a comparative tasting of 6 wines from countries around the world - mainly France! It will include the wine made by Angelina Jolie and Brad Pitt from Provence! The wines are not readily available to purchase locally, but all wines can be purchased on the night, with discounts available. Get ready for Summer!!! Usual cost of £15 per head. RSVP as soon as possible please.

Led by Richard Esling, it will consist of an explanation of the different methods of making 'pink' wines, followed by a comparative tasting of 6 wines from countries around the world - mainly France! It will include the wine made by Angelina Jolie and Brad Pitt from Provence! The wines are not readily available to purchase locally, but all wines can be purchased on the night, with discounts available. Get ready for Summer!!! Usual cost of £15 per head. RSVP as soon as possible please.

Led by Richard Esling, it will consist of an explanation of the different methods of making 'pink' wines, followed by a comparative tasting of 6 wines from countries around the world - mainly France! It will include the wine made by Angelina Jolie and Brad Pitt from Provence! The wines are not readily available to purchase locally, but all wines can be purchased on the night, with discounts available. Get ready for Summer!!! Usual cost of £15 per head. RSVP as soon as possible please.

Led by Richard Esling, it will consist of an explanation of the different methods of making 'pink' wines, followed by a comparative tasting of 6 wines from countries around the world - mainly France! It will include the wine made by Angelina Jolie and Brad Pitt from Provence! The wines are not readily available to purchase locally, but all wines can be purchased on the night, with discounts available. Get ready for Summer!!! Usual cost of £15 per head. RSVP as soon as possible please.

A visit to the vineyards and winery of one of the most prestigious English sparkling wine producers - Ridgeview. The visit will be followed by a comprehensive tutored tasting of six sparkling wines, all of which will be food-matched with a delicious canapé. Venue: Ridgeview estate, Fragbarrow Lane, Ditchling Common, Sussex BN6 8TP. Date: Thursday 28th May 2015 Time: 6pm to 8.30 pm Cost: £30 per person inclusive of Visit, Tasting of 6 wines and Canapés.

Another great Townhouse event. A tasting of 6 great wines from Argentina - 3 Torrontes and 3 Malbec, followed by a 4 course Gourmet Dinner . Date: 21st April starting at 7 pm prompt Venue: The Townhouse Restaurant, High St., Arundel. Price inclusive of Tasting and Dinner: £38

A real insight into the history of South African wines and the recent changes. The evening will be guided by one of Arundel Wine Society's own members - Malcolm Farquharson. A native of South Africa, Malcom grew-up in the South African wine lands and knows many of the greatest wine-makers personally. There will be a tasting of some fantastic wines, all chosen carefully by Malcom through his knowledge of the area. Date: Wednesday 11th March 2015 Time 6.30pm Venue: The Ballroom, Norfolk Arms Hotel, High St., Arundel

A different and very interesting meeting in two parts. One part concerns the matching of food and wine and how each influences the other - with practical demonstrations. The other part is all about the Wine & Spirit Education Trust and the courses and exams run by Sussex Wine Academy in Arundel - courses which are designed both for the wine trade and the interested consumer. Date: Thursday 22nd January 2015 Time 6.30pm Venue: The Ballroom, Norfolk Arms Hotel, High St., Arundel

Blind tasting! A seriously fun evening, testing your tasting skills and knowledge of wines and regions. Members are split into teams who work together to identify 6 different wines from around the world. Hugely successful evening last Christmas. To be followed by a glass of bubbly to toast the festive season. Date: Monday 8th December 2014 Time: 6.30 pm Venue: The Ballroom, Norfolk Arms Hotel, High Street, Arundel NOTE this is the new venue, changed form the Cathedral Centre.

The Rhone Valley displaced! An interesting tasting of wines from grape varieties originally from the Rhone in France, but now making wines all around the globe. Wines tasted will be from 4 different continents. Illustrated talk and tutored tasting by Richard Esling. This meeting will also be designed for guests to attend to see what they've been missing! Date: Thursday 13th November Venue - The Ballroom of the Norfolk Arms Hotel. Time: 6.30 pm Usual contribution to costs of £10. Please spread the word and get as many guests as possible with a view to increasing membership.

Burgundy Wine Tasting and Dinner at Arundel’s Premier Restaurant – The Townhouse. An introduction to the wines of Burgundy, followed by a tutored tasting of 6 wines from the region by Gilles Dubourg of Wines of Excellence. The tasting will be followed by a special four course dinner prepared by chef Lee Williams as follows: Menu Bourguignon Langoustines roties, sauce dijonnaise Boeuf Bourguignon, pommes purée à l’ail Sélection de fromages – époisses et chaource Tarte tatin et son sorbet aux cassis Café ou Thé £30 per head, inclusive of pre-dinner tasting of 6 wines from the Burgundy region and coffee/tea. All wines available to purchase with dinner either by the bottle or the 250ml glass. Wines also available to purchase by the case directly from the importer. Number limited to 24 only. Please book with £10 deposit per person as soon as possible to avoid disappointment.

Continuing our series of Summer Pop-up events, we have organized a private tour and tasting for members of the Arundel Wine Society and their guests, at the Tinwood Estate vineyards near Chichester. There will be a guided tour of the vineyards, with explanations of various viticultural techniques, such as planting density, geographical positioning and orientation, canopy management, etc. This will be followed by a full glass tasting of each of the 3 different styles of sparkling wine produced at the estate, accompanied by a range of delicious canapés. Date: Tuesday 19th August 2014 Time: 6.30pm to 8.00pm Venue: Tinwood Estate vineyard.

A Short notice pop-up event. A tasting of wines from Southern France in association with the Arundel Brewery at their new shop near the bridge in Arundel. Great wines for Summer drinking. Introduced by Richard Esling. Date: Wednesday 16th July Time: 7pm to 8pm Venue: Arundel Brewery shop, by the bridge, Arundel.

An exploration of some more unusual wines from Italy, together with a few well known ones. Presented by Richard Esling who is well travelled throughout the wine regions of Italy - the largest producer of wine in the world alongside France. A range of wines will be tasted and compared after an initial introduction to the North Italian wine regions and their grapes. Date: Monday 16th June 2014 Time: 6.30 pm Venue: The Cathedral Centre, London Road, Arundel (Downstairs room)

A special Champagne tasting for Members and their guests to be held at Harley House, 55 Maltravers Street, Arundel. Date: Saturday 3rd May 2014 Time: 12.00 midday until 1.00pm A range of award winning Champagnes from a small house in southern champagne to be tasted with a view to purchase.

Champagne de Barfontarc is new to the UK market and offers exceptional quality for the price.

The champagne will be provided through Winewyse, the exclusive agents for the UK. However, a minimum number of cases has to be

ordered by the agent, so as to obtain the lowest possible price. The idea is thus to group orders from members, guests, friends etc in order to achieve this quantity.

Orders (minimum 12 bottles with a minimum of 6 bottles per different type) will be taken, but only confirmed if a sufficient overall quantity is ordered.

An overview of the wines of South Africa, followed by a presentation and tutored tasting of an exclusive range of wines from this amazing country, given by Philip Portal of Portal, Dingwall & Norris who are the appointed importers of these wines. Philip knows the country well and will introduce the wines and wineries with which he works. Date: Wednesday 9th April Time: 6.30 pm Venue: The Cathedral Centre, London Road, Arundel

An investigation and discovery of Chilean wines. An overview of this fascinating New World wine region by Richard Esling, followed by a tutored tasting of a range of Chilean wines conducted by Joseph Broad of Oakbridge Wines, who are exclusive importers of these great wines. Date: Friday 21st March 2014 Time: 6.30pm to 8.30 pm Venue: The Cathedral Centre, London Road, Arundel.

Sparkling Wines. A description and discussion of the different types of sparkling wines, how they are made and the effect on style and taste. Introduced by Richard Esling, there will then be a presentation by Trevor Clough of Digby Fine English, concerning the establishment of an English sparkling wine brand, followed by a comparative tasting of these and other sparkling wines. Date: Wednesday 19th February 2014 Time: 6.30 pm to 8.30 pm Venue: The Cathedral Centre, London Road, Arundel

Pre-Christmas Meeting! The meeting will involve a Blind Tasting of 6 wines from around the world. Prizes will be awarded! Test your knowledge, learn a lot about tasting and have a lot of fun! Date: Friday 6th December at 6.30 pm Venue: The Cathedral Centre, London Road, Arundel.

The annual meeting of the Society in the presence of its illustrious President - Gerard Basset MW. Gerard will give a brief talk on his experiences in the World of Wine, followed by wine and nibbles. This will be preceded by an update on the Society and a tasting of Sherries, presented by Richard Esling Venue: The Cathedral Centre, London Road, Arundel Date: Wednesday 9th October 2013 . Time 6.30 pm

The English Wine Industry is experiencing incredible growth currently due to a number of factors and this tasting will be a fascinating experience of just what is being produced. Date: Friday 20th September 2013. Time 6.30 pm Venue: The Cathedral Centre, London Road, Arundel Details: A presentation and discussion of what is happening to English wine production, followed by a tasting of 6 different English wines - including red, rosé and sparkling.

Arundel Wine Society is presenting a tasting of wines from around the world, made wholly or principally from the Cabernet Sauvignon grape variety. Date: Friday 7th June 2013 Venue: The Cathedral Centre, London Road, Arundel - Cashman Room Details: Starting at 6.30 pm, there will be a tutored tasting of Cabernet Sauvignon wines, from 6 differnet countries and 5 different continents. The pros and cons of this widely grown grape variety will be explained and discussed, illustrated by the different wines in a comparative tasting. There is the usual £10 per person contribution towards the costs of the wines.

Cabernet Sauvignon is a grape variety which has exceptional versatility and is now grown for wines all over the world. Considerable controversy has arisen regarding its seemingly unstoppable advance, raising such questions as 'Will all red wines eventually end-up tasting virtually the same?' These issues will be evoked and discussed, illustrated by world-wide wine tasting samples which will be compared.

Arundel Wine Society is organising a tasting of Spanish wines followed by a Special Gourmet dinner on a Spanish theme with one of our partners -Sage Restaurant in Tarrant Street, Arundel. Venue: Sage Restaurant, Tarrant Street, Arundel Date: Friday 3rd May 2013 Details: Starting at 7pm, there will be a tutored tasting of Spanish wines, followed by a 3 course Spanish gourmet dinner. Price is £25 per person payable to Sage Restaurant. The tasting is free of charge. The event is open to Members and non-members. Members of AWS receive a 10% discount on food and wines. Spanish wines available for purchase with the dinner.

Menu:

Starter: Chorizo, watermelon and smoked almonds

Main course: Griddled Catalan pork, Paprika potato, garlic beans and gazpacho salsa

Dessert: Warm fig and pine-nut tart, oloroso ice-cream.

The April Meeting of the Arundel Wine Society will take place in central Arundel. A guided tour of Bordeaux wines will be given by Richard Esling, together with a tutored tasting of affordable Bordeaux - white and red. Richard has had links to the vineyards of Bordeaux for over 30 years. Venue: The Cathedral Centre, London Road, Arundel - Cashman Room Date: Monday 15th April 2013 Time: 6.00pm to 8.00pm

 

This is a free event for all members, except for a contribution towards the tasting samples of £10, which is payable on the night, cash only.

The Inaugural Meeting of the Arundel Wine Society will take place in central Arundel. There will be a wine tasting and address by the chairman of the Society. Venue: The Cathedral Centre, London Road, Arundel - Cashman Room Date: Wednesday 13th March 2013 Time: 6.00pm to 8.00pm This historic first meeting of the Society will launch a great new social Society for all those who enjoy drinking wine and wish to extend their knowlege of wines and the world of wine. We already have members from far and wide, including London, Kent and Devon and hope as many as possible will be able to attend. There will be an introduction to the 'Art of Wine Tasting', followed by a tasting of Pinot Noir wines from around the globe. This is a free event for all members, except for a contribution towards the tasting samples of £10, which is payable on the night, cash only.